Starbucks Has Released Its Fall Drinks and Menu Items

Starbucks has brought back its seasonal pumpkin spice latte and pumpkin cream cold brew, alongside a host of new drinks and new food items as well.

Starting on Aug. 30, Starbucks released its fall menu, featuring the return of fan-favorite pumpkin spice latte and pumpkin cream cold brew, along with two new additions to their fall drink lineup: the apple crisp macchiato and the maple pecan latte.

The apple crisp macchiato combines espresso, steamed milk, apple drizzle, and caramel drizzle, topped with whipped cream and apple crisp topping. The new maple pecan latte includes espresso, steamed milk, maple pecan sauce, and whipped cream, topped with maple pecan sprinkles.

Starbucks has also added several new food items to pair with their fall drinks, including the pumpkin scones, the pumpkin cream cheese muffin, the maple pecan croissant, the turkey pesto panini, and the harvest veggie wrap. The pumpkin scones are made with pumpkin puree, pumpkin pie spice, and topped with maple glaze. The pumpkin cream cheese muffin is made with pumpkin puree, cream cheese, and pumpkin pie spice. The maple pecan croissant is made with maple pecan filling inside a flaky croissant. The turkey pesto panini includes sliced turkey, melty provolone cheese, and fire-roasted peppers, topped with basil pesto on toasted focaccia bread. The harvest veggie wrap is packed with roasted vegetables, quinoa, feta cheese, and a balsamic vinaigrette drizzle, in a tomato basil wrap.